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Bon appetit! Two dishes from Senegal

BY BINTOU MAYA A former French colony, Senegal has been strongly influenced by French and North African cultures. Most people in big cities such as Dakar start the morning with a fresh French baguette, picked up every day from a bakery, which you can find on every corner.

Posted on March 26, 2015September 3, 2019 Author TAFE Media Editor Comment(0)

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