After I had spent a grand total of three hundred or so dollars on these luxurious, hotel-casino quality macarons, it occurred to me that I was better off wasting my money on something less expensive—say, macarons I made myself.
Tag: food
Small Town Vibes, Big City Taste
Exploring the community of Adelaide’s deep passion for good-quality food and produce.
Ciao to change on Norton Street
It might not be the dining destination it once was but this Inner West icon is on the road to recovery thanks to more diverse menu options.
The Food Show
Certificate 4 students are back for 2021, bringing you live radio every Friday at 11am. Today’s theme was Food (nom!) The Food Show was hosted by Euan Swann, with stories by Ally Malcolm , Elli Lamplugh, Christian Penny, Pat Sunderland, Adam Cook, Marco Delpopolo, Brad Hayne, and Therese Mariko. If you missed us today, no […]
The last meal
By Lan Nguyen @HoangLanWorld Food preferences speak volumes about our character and personality. The last meal, a customary ritual that precedes execution for capital punishment, is an extreme moment of life and the last time inmates get to express themselves, without words. Australia does not have capital punishment. It is one of more than 100 […]
Love and hate: a story about relationships with food
Story and photo by Dash Buxton @dirkandscabbar1 This week’s TAFE Radio show is all about food. I have a very good relationship with food. I plan my day around my meals, I plan get-togethers with friends and family around meal times, and I’m already thinking about my next meal while I’m eating. I have a […]
Oodles of noodles (and more)
BY REBECCA BATES @waitingforfood1The Sydney Morning Herald Good Food Month returns this October with an expanded program, new dinners, international and local celebrity chefs, and more feature events than ever before.
Profile: Kylie Kwong
BY REBECCA BATES Growing up in a large Australian Chinese family in the suburbs of Northern Sydney, Kylie Kwong was never shy or embarrassed about the Cantonese food she grew up with, and loved.
Recipe: Vietnamese pancakes
STORY, RECIPE AND PHOTOS BY REBECCA BATES I remember taking my best friend to my favourite Vietnamese restaurant, Little Saigon, for the first time. As far as I was concerned, there were two goals for the evening. 1. Order the stuffed chicken wings and marvel at their wondrousness; and 2. Order the Vietnamese pancake, also […]
Bon appetit! Two dishes from Senegal
BY BINTOU MAYA A former French colony, Senegal has been strongly influenced by French and North African cultures. Most people in big cities such as Dakar start the morning with a fresh French baguette, picked up every day from a bakery, which you can find on every corner.