BY NAYANI DE SILVA Eating out as a vegan can be an extremely hard thing to do. You always have that sneaking suspicion that the waiter couldn’t be bothered to ask the chef how the meal is prepared and it is in fact made with animal stock, butter, eggs or cow’s milk.
Tag: food
Interview: Neil Perry, chef for all seasons
By Nick Hicks Whether you’re a foodie, stay-at-home Mum, builder or chef in the hospitality industry, odds are you’ve heard of prestigious “three hatted” chef Neil Perry — Member of the Order of Australia and idol of young chefs everywhere. Perry owns and operates six restaurants with partner Trish Richards. Before his signature restaurant Rockpool […]